How to Cook Stir-fried Pork And Vegetables Sesame & Miso Flavor
- Cooking time：
- 10min
- Difficulty level
Ingredients:For 1 Serving
| YOROZUYA Goma tare | Tbsp 2 |
|---|---|
| Miso | Tbsp 1 |
| A clove of garlic | |
| Salad oil | Tspn 2 |
| Sliced pork belly | 100g |
| Carrot | 1/4 |
| Onion | 1/4 |
| 2 cabbage leaves | |
| Red bell pepper | 1 |
How to Cook
1. Mix Goma Tare and Miso.
2. Finely chop the garlic.
3. Slice the carrot into thin slices.
4. Slice the onion.
5. Cut cabbage and red bell pepper into pieces that are easy to eat.
6. Put garlic and salad oil in a pan and heat.
7. When the aroma of garlic comes out, add pork and fry.
8. Add vegetables and fry.
9. Finally, add ① in a pan and fry.
